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Aglianico del Vulture, Italy
Macarico Aglianico del Vulture Macari

From the producer: Aged in natural caves of volcanic tufa, in French oak barrels for at least 12 months and 12 months more in bottle. The nose is complex and characterized by aromas of small black berries in jam, licorice, carob and greek hay on a spicy background. Powerful and smooth on the palate, with velvety tannins and a long finish.