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Willamette Valley, USA
Domaine Loubejac Pinot Noir Willamette Valley

From the producer: Plum skin, freshly tanned leather, vanilla, ripe dark cherries, slight orange zest and huckleberries. This wine is broad with chewy tannins and fills the mouth along it’s acid backbone. A testament to it’s style and heritage drink this with a burger fresh off the grill or the duck confit that you’re making on Thursday.